Samki Harra (chilli fish)
Marinated and grilled barramundi fillet topped with tahini sauce, pine nuts and almonds
Marinated and grilled barramundi fillet topped with tahini sauce, pine nuts and almonds
Freshly marinated and char grilled quails served with garlic sauce
Chicken pieces served on a bed of rice and minced meat, topped with roasted almonds and pine nuts, with yoghurt on the side
Combination of cauliflower, eggplant and falafel served with lemon and tahini sauce.
Mixture of lamb, chicken and kafta skewers served with tabouli, hommos, baba ghannouj, and garlic sauce.